DAMASCEN KNIVES Kitchen Meat Knife Fixed Blade with Leather Case

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The right knife doesn’t just make prep easier. It changes the way you cook. The Damascus Steel Meat Knife is made for those who want their tools to work hard, feel...

Description

The right knife doesn’t just make prep easier. It changes the way you cook. The Damascus Steel Meat Knife is made for those who want their tools to work hard, feel balanced, and last for years. Whether you're breaking down a brisket, trimming bone-in cuts, or tackling tough root vegetables, this full tang butcher knife brings the control and weight serious cooks look for.

Forged from layered Damascus steel, the blade offers reliable sharpness and resists rust naturally. You’ll notice the clean slice and smooth feel from the first cut. The pakkawood handle rests comfortably in your hand, giving you the kind of grip that matters when you’re deep in prep. It’s not just a kitchen cleaver—it’s a dependable tool built for daily use in home kitchens, professional settings, or even outdoor barbecue setups.

  • High-Quality Material: This cleaver knife is made from high-quality Damascus steel, which is known for its strength and durability
  • Ergonomic Handle: The knife features an ergonomically designed handle that provides a comfortable and secure grip, making it easy to use for extended periods of time
  • Versatile Use: This knife is perfect for a variety of tasks in the kitchen, including chopping, slicing, and dicing, making it a versatile addition to your cooking tools
  • Easy to Maintain: The blade is resistant to rust and corrosion and is easy to maintain, ensuring that it stays sharp and in top condition for years to come
  • Genuine Leather Sheath: The knife comes with a genuine leather sheath for safe and convenient storage when not in use
  • Full-Tang Construction: The knife features a full-tang construction, which means that the blade extends all the way through the handle, providing additional strength and durability
  • At Damascen Knives, we offer a diverse selection of premium Damascus knives to those who share a passion for both adventure and knives; Our commitment to delivering top-quality products allows us to provide our customers with the knives they desire, crafted with expert skill and personalized customization

Specifications

Feature Details
Brand Damascen Knives
Model Style No. 219
Knife Type Fixed Blade Cleaver / Butcher Knife
Blade Material 67-Layer Damascus Steel
Handle Material Ergonomic Pakkawood Composite
Blade Length Approx. 7 inches
Total Length 12 inches
Blade Style Double-Edged
Construction Full Tang
Sheath Genuine Leather
Best For Meat, bones, poultry, vegetables, BBQ prep
Color Black (Handle) / Patterned Steel (Blade)

 

Knife Care Tips

To keep your high carbon steel kitchen knife looking and performing like new

  • Hand wash only (never soak or dishwash)
  • Dry immediately after use
  • Store in the included leather sheath
  • Hone regularly with a steel or whetstone

This isn't just a meat cleaver. It's a do-it-all powerhouse that cuts through raw meat, brisket, chicken, ribs, and hard veggies with ease. Its weight and edge are perfectly balanced, making it the best kitchen knife for cutting meat, whether you're in the kitchen, at the campsite, or manning the smoker.

Want something that looks as good as it performs? The handmade Damascus wave pattern ensures every blade is unique. Show it off. Use it daily. It’s built to last a lifetime.

Note

In order to prolong the lifespan of knives and reduce the need for frequent replacements or sharpening, we dip them in oil. This coating of oil helps preserve the sharpness and overall condition of the knives over time.